Tuesday, December 4, 2012

Pork loin

Jerk pork chop with yam, spinach, golden beet, with Humbolt fog and bulls blood.

Thursday, June 14, 2012

Saturday, June 2, 2012

Las Vegas

I just completed Guest Chef back to back events of 2500! At Las Vegas Convention Center!!

Wednesday, April 11, 2012

hi

Sorry I have not been more proactive with this Blog, My position at the Convention Center has required my full attention. Over the past two weekends we have been Hosting" Comic Con" and "Sakura Con" bringing over 20,000 people to the downtown area. whew! New post soon
ANY COOKING QUESTIONS? jbentleychef@gmail.com

Thursday, February 2, 2012